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Sam's Grill and Seafood Restaurant.... (415) 421-2632
374 Bush Street, San Francisco, CA 94104

Cuisine: Seafood Price Range: Moderate ($16-$30) Neighborhood: Financial District
Ambiance: Theme, tradional San Francisco Restaurant Attire: Casual, Casual Elegance

Restaurant Description:Founded in 1867, Sam's is still thriving. Old time grill atmosphere with high ceilings, open kitchen, 13 private dining booths. We specialize in fresh pacific coast seafood but also offer pasta, steaks, chops and chicken.

Additional Restaurant Features

PHOTOGRAPH


APPETIZERS

Fresh Asparagus with Mustard Sauce
$4.75

Fried Eggplant or Zucchini
$3.50

Bay Shrimp Cocktail
$5.25

Crab Cocktail
$7.50

Crab Leg Cocktail
$9.50

Prawn Cocktail
$6.50

Olympia Oyster Cocktail
$9.00

Clam Cocktail
$7.50

Fried Calamari for two
$9.50

PASTA

Linguine or Fetuccini, Marinara Sauce

Linguine or Fetuccini, Marinara Sauce
With Basil
$9.00

Linguine or Fetuccini, Marinara Sauce
Primavera (Zucchini & Peas)
$9.50

Linguine or Fetuccini, Marinara Sauce
With Calamari
$11.50

Linguine or Fetuccini, Marinara Sauce
With Clams (Red or White)
$11.00

Linguine or Fetuccini, Marinara Sauce
With Clams, Bay Shrimp, Blue Cheese
$12.50

Linguine or Fetuccini, Marinara Sauce
With Scallops
$11.50

Linguine or Fetuccini, Marinara Sauce
With Prawns
$12.50

Linguine or Fetuccini, Marinara Sauce
With Crab Legs
$19.50

Linguine or Fetuccini, Marinara Sauce
With Shelfish
$16.00

CALAMARI

Fried
$9.50

Saut´┐Ż-Red Sauce and Mushrooms
$10.00

Steak, Pan Fried a la Sam with Garlic
$10.50

Steak, Pan Fried Dore with Capers
$11.50

FISH

Boned Rex Sole a la Sam
$11.00

Boned Sand Dabs a la Sam
$11.50

Fried Filet of Sole
$9.50

Poached Salmon
$14.00

With Egg Sauce
$14.50

Smoked Kipper Cod, Poached
$15.00

CHARCOAL BROILED

Pacific Snapper
$10.00

Petrale
$13.50

Yearling Coho Salmon
$13.00

Swordfish
$14.00

Salmon Steak
$14.00

Salmon Filet
$15.00

Halibut
$13.00

Ahi Tuna
$17.00

Sea Bass
$14.50

SHELLFISH

Fried Eastern Scallops
$12.50

Sauteed Eastern Scallops
$14.00

Fried Prawns
$13.00

Sauteed Prawns
$14.50

Prawns Dore
$14.50

Fried Crab Legs
$19.50

Sauteed Crab Legs
$21.00

Crab Newberg or Au Gratin
$14.75

Deviled Crab a la Sam
$15.50

Sauteed Shellfish (Scallops, Prawns, Crab Legs)
$17.00

Fried Seafood Platter
$14.50

Bay Shrimp Curry or Creole with Rice
$11.00

Fried Clams
$13.50

Steamed Clams
$13.50

Baked Clams Elizabeth
$14.50

Fried Olympia Oysters
$14.50

Olympia Oysters, Milk Stew
$14.50

CHICKEN

One Half Chicken Per Order

Roasted
$9.00

Charcoal Broiled
$9.00

Elizabeth
$11.50

Saut´┐Ż with Mushrooms
$10.00

MEATS

New York Steak
$17.00

New York Minute with Bercy Sauce
$15.00

Salisbury Steak with Mushroom Sauce
$9.00

Veal Chop with Bacon
$14.00

Veal Porterhouse with Bacon
$15.50

Breaded Veal Cutlet with Mushroom Sauce
$10.50

Veal Scallopine
$12.00

Veal Piccata
$12.00

Veal Scallopine Sec
$12.00

Lamb Chops, French Cut with Mint Jelly
$17.50

Calf's Liver with Bacon or Onions
$12.00

SWEETBREADS

Charcoal Broiled with Bacon
$12.00

Saut´┐Żed with Mushrooms
$12.00

Saut´┐Żed with Caper and Lemon
$12.00


Additional Restaurant Features
Restaurant Hours:11 AM - 9 PM
Kitchen Closes:9:15 PM
Days Closed:Saturday, Sunday
Seating Capacity:125
Propietor/Maitre D':Gary Seput
Parking Facilities:Street
Parking Location Adjacent:Kearny
Other Notes:Wheelchair Access, Near a Subway
Accepted Credit Cards:Visa, Mastercard, AMEX, Diners Club
Chef Name:Martin Daniels

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