Bruschetta Grilled Italian bread with tomatoes, parmesan cheese, olive oil, garlic and fresh basil
$2.30
Artichoke Hearts Topped with Seasoned Breadcrumbs and served with white wine sauce.
$3.83
Fresh Asparagus Served chilled with balsamic vinaigrette, chopped olives, capers, tomatoes, and shaved parmesan cheese.
$3.95
Fresh Crab Claws A platter of Crab Claws sauteed in lemon butter and herbs.
$8.95
Polenta Wedges Crisply fried polenta wedges, Served in a light tomato sauce.
$3.85
Fritto Filantro Crunchy Eggplant fingers, breaded, lightly fried, and served with marinara sauce.
$3.95
Polenta Marsala With Sauteed Mushrooms, Sun-Dried Tomatoes and a Marsala Wine Sauce.
$3.83
Focaccia Caponata Our speciality bread topped with a mixture of baked tomatoes, caper, Eggplant, olives, bell peppers, and balsamic vinegar. Topped with grated fontina cheese.
$3.63
House Specialties & Pasta
Spaghetti with tomato sauce
$6.95
Spaghetti with homemade meat sauce
$7.95
Spaghetti with Meatballs & Tomato Sauce
$7.95
Capelli D'Angelo Angel hair pasta with garlic, olive oil, fresh tomatoes and basil, or with marinara sauce
$8.16
Baked Ziti A blend of 4 cheeses with choice of tomato or meat sauce
$8.77
Linguine with clam sauce White clam or spicy red clam sauce
$8.16
Fettucine Alfredo With a light cream sauce and parmesan cheese
$7.99
Linguine Verde Spinach linguine with mushrooms, sun-dried tomatoes, butter, pine nuts and parmesan cheese.
$7.99
Ravioli Filled with Ricotta and parmesan cheese, served withour homemade meat sauce.
$8.50
Grilled Vegetable Plate An assortment of Grilled squashes, aspargus, bell peppers, carrots and onions. Seved with Scallion polenta and marinara sauce.
$8.16
Lampe E. Tuone ""Lightening and Thunder"" pasta shells tossed with field peas, tomatoes, basil, extra virgin olive oil, and cruched red pepper
$8.06
Ravioli with Artichoke Hearts and Wine Sauce Cheese filled spinach-raviolis with artichoke hearts, black olives and a light white wine sauce.
$8.77
Lasagna A favorite family recipe
$8.67
Paglia Fieno ""Straw and Hay"" with Spinach linguine, black pepper linguine, mushrooms, Ham and peas in a parmesan cream sauce.
$8.16
Spinach Manicotti Fresh crepes filled with seasoned spinach and riccotta cheese. Topped with a marinara sauce.
$8.22
Ravioli Marsala Ravioli with Ricotta and parmesan cheese, served with Raddichio, red onion and mushrooms in a marsala sauce.
$8.77
Eggplant Parmesan Fresh Eggplant topped with tomato sauce, mozzarella and parmesan cheese.
$8.16
Country Style Primavera Linguine tossed with grilled vegetables, tomatoes and extra virgin olive oil.
$7.18
Vegetable Lasagna layers of Mushrooms, spinach, assorted vegetables, ricotta cheese and marinara sauce. Served on seared spinach and mushrooms. A healthy choice.
$8.22
Spaghetti Carbonara Spaghetti tossed with roasted red bell peppers, ham and bacon in a parmesan cream sauce.
$8.07
Angel Hair Angel Hair Pasta tossed with artichoke hearts, Mushrooms, fresh basil, sun-dried tomatoes and lemon butter.
$8.77
Zita Arrabiatta Zita Pasta topped with diced sausage and roasted red bell peppers in a spicy basil tomato sauce.
$8.77