APPETIZERS

Fresh Calamari

sarento or fritte

$6.25

Crab Cake

citrus beurr-blanc

$9.95

Mussels Marinara

garlic, basil & red wine

$7.00

Filets Bits Teriyaki

tenderloin in teriyaki sauce

$5.75

Shrimp Scampi

in garlic butter

$7.95

Oysters Rockefeller

classic preparation

$6.95

Escargot Bourguignonne

garlic butter & pesto

$7.00

Fresh Baked Clams Casino

garlic, bacon & parmesan cheese

$6.25

Fresh Blue Point Oysters

on the half shell, � dozen

$7.25

Shrimp Cocktail

chilled, with cocktail sauce

$8.95

Scottish Smoked Salmon

traditional

$9.50

Filet Mignon Carpaccio

tenderloin & mustard sauce

$8.50

Insalata di Mare

chilled, marinated shellfish

$6.50

Sashimi Fishmarket

ahi, with soy & wasabi

$7.50

Black & Blue Ahi

melts in your mouth

$7.50

SHELLFISH

Exotic California Abalone

ricci style or caper butter

$55.00

Broiled Lobster Tail

drawn butter

$38.50

Blackened Lobster Tail

cajun butter sauce

$38.50

Lobster Thermidor

classic preparation

$38.50

Whole Live Maine Lobster

2� lbs.,steamed & cracked tableside

$46.50

SEAFOOD

Hawaiian Favorites

availability & preparations change daily

$Market Price

Fresh Farm Raised Salmon

Broiled : lemon butter, hollandaise

Nesha : poached, shrimp, light cream sauce

$25.00

Fresh Seared Pepper Salmon

dijon, soy sauce

$25.00

Atlantic Swordfish

Livorno : olive oil, lemon, oregano

Stavros : spinach, feta cheese

$26.50

Catfish Clarence

hot & spicy

$24.50

Dover Sole Meuniere

boned tableside

$36.00

SPECIALIT� DELLA CASA

Chicken Vincenzo

arugula, asparagus & mozzarella

$23.50

Roasted Amish Chicken

elephant garlic, rosemary

$19.00

Veal Piccata

lemon butter, capers

$26.50

Veal Marsala

wine & shiitake mushrooms

$26.50

Rack of Lamb

seasoned with mint sauce

$32.00

New York Maitre'd

prime steak

$28.50

Petite Filet

bearnaise sauce

$24.50

Pepper Petite Daniel

dijon cognac sauce

$24.50

Prime Rib Chop

broiled or blackened

$33.00

Paella Ungaretti

Nick's version of the Spanish classic

$28.95

Rack of Lamb

seasoned, with mint sauce

$32.00

PASTA

Lobster Fr� Diavolo

linguine with spicy mustard sauce

$38.00

Frutti di Mare

linguine & shellfish in lobster cream sauce

$27.95

*Pasta Provencal

shrimp, grilled scallops

$24.95

*Capellini Pomodoro

angel hair pasta with plum tomatoes & basil

$14.00

*Linguine Primavera Alfredo

fresh vegetables with parmesan cream sauce

$16.00

( * Pasta dishes can be served as an appetizer for $8.50 )

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