Across the horizon: the rising sun and endless possibilities
 
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z

Home - Studyworld Studynotes - Quotes - Reports & Essays 

 



Oakwood Publishing Company:

SAT; ACT; GRE

Study Material


xx

 




La Caravelle.... (212) 596-4252
33 West 55th Street, New York, NY 10009

Cuisine: French Price Range: Expensive ($31-$50) Neighborhood: Mid Westside
Ambiance: Elegant, Romantic Attire: Jacket Required

Restaurant Description:La Caravelle's atmosphere is described as elegant and sophisticated, yet with a friendly decor and atmosphere.

Additional Restaurant Features


 SPECIAL EVENTS


Avant Le Theatre

($59.00 - Prix Fixe)

($39.00 - Prix du D�ner-applies for orders taken by 6:30pm and consumed by 8pm)

Hor's d'Oeuvres

Farandole des Salades du March�

seasonal mixed greens salad with our special vinaigrette

Plateau d'Hu�tres et Palourdes

oysters and clams of the day

Saumon de Norv�ge Fum� par nos Soins

our own house smoked norwegian salmon
supp. - $5.00

Carrelet Marin� aux Deux Citrons

fluke marinated with aromatic oils

Petits Rouleaux Croustillants de Mallard au Curry

crispy rolls of minced duck with curry

Assiette de Hors d'Oeuvres Vari�s

assortment of salads and terrines

Potage Du Jour

soup of the Day

Entrees

Saumon Fum� Grill� sur sa Pur�e de Fenouil

grilled smoked salmon and its roe on fennel puree

Quenelles de Brochet Homardine

pike quenelles in a lobster sauce

Empereur Grill� et sa Fricass�e de Calamars

marinated and grilled tilefish with calamari

Poularde R�tie � la Japenade

roasted chicken with olive-paste sauce

Canard Croustillant aux Cousinettes

crispy duck with cranberries

Lobes de Rognon de Veau en Vinaigrette de X�r�s

sauteed veal kidney in a sherry vinaigrette

Grillade d'Angus � la Cr�me d'Echalotes

grilled sirloin of beef with shallot sauce

Desserts

Cr�me Br�l�e aux Framboises

creme brulee with berries

Surprise au Chocolat

surprise chocolate dessert

La Sp�cialit� du Chef Laurent

special dessert of the day

Sorbets et Glaces Maison

our own sherbets and ice cream

Fruits Rafra�chis en Salade

fresh fruit salad with liquor


Additional Restaurant Features
Restaurant Hours:Saturday-Lunch; Sunday-All Day
Seating Capacity:110
Regular Promotions: Pre-Theater
Parking Facilities:Garage
Other Notes:Wheelchair Access
Fax Number:(212) 956-8269
Chef Name:Cyril Renaud

New York City Links

NEW RESTAURANTS
 SPECIAL EVENTS

 PARTY FACILITIES

 HOTEL DINING



 ____________________________________________________________________

Restaurant Review HOME
 MAP PAGE

 CITY PAGE

 Top of Page






Hot Lists:

Keywords:

 

 



Teacher Ratings: See what

others think

of your teachers



Copy Right