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Oakwood Publishing Company:

SAT; ACT; GRE

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Kuleto's.... (415) 397-7720
221 Powell Street, San Francisco, CA 94102

Cuisine: Italian Price Range: Moderate ($16-$30) Neighborhood: Downtown/Union Square
Ambiance: Romantic, Elegant, View, Fireplace Attire: Casual

Additional Restaurant Features

PHOTOGRAPH


Antipasti

Calamari Fritti

Deep fried squid with marinara and caper aioli

$5.95

Ostriche in Mezza Conchiglia

Oysters on the half shell with mignonette

$6.50

Pizzeta con Aglio e Cambozola

Roasted garlic and Cambozola with rosemary pizza bread

$4.95

Salsicce e Peperoni con Polenta

Sausage and peppers with parmesan polenta

$6.95

Radicchio e Pancetta alla Griglia

Grilled radicchio and pancetta with goat cheese and basil vinaigrette

$6.95

Mozzarella, Pomodori e Melanzane

Homemade mozzarella, grilled eggplant and tomatoes with balsamic vinaigrette

$6.95

Antipasto Misto

Fresh selection of marinated vegetables, cured meats and cheeses

$8.50

Zuppa E Insalata

Zuppa Del Giorno

Today's Soup

$4.25

Insalata Mista

Mixed seasonal greens with balsamic vinaigrette

$4.50

with gorgonzola

$4.95

Insalata Spinaci

Spinach with pancetta, grilled mushrooms, red peppers, goat cheese, pinenuts and warm sherry vinaigrette

$5.95

Insalata Cesare

Caesar salad with anchovies, garlic, parmesan and croutons

$5.95

Insalata Di Pollo Mediteraneo

Mediterranean chicken salad with olives, cucumbers, tomatoes and aged ricotta

$8.50

Paste E Risotto

Capellini al Pomodoro e Basilico

Angel hair pasta with tomatoes, basil and garlic

$8.25

Penne con Salsicce di Agnello

Pasta tubes with lamb sausage, red chard, marinara and ricotta

$9.25

Linguini alle Vongole

Narrow pasta ribbons with clams, pancetta, white wine, tomatoes and cream

$10.25

Tortellini Verdi e Bianchi

Cheese and spinach filled pasta with radicchio and gorgonzola cream

$9.75

Ravioli di Salmone Affumicato con Asparagi

Smoked salmon filled ravioli with asparagus and lemon cream sauce

$9.95

Risotto all Zafferano

Saffron risotto with shrimp, scallops and sundried tomatoes

$10.95

Papardelle con Pollo e Funghi

Wide pasta ribbons with chicken, mushrooms, scallions and pinenuts in chicken broth

$9.95

Carne, Pollame E Pesce

Pesce del Giorno

Fresh fish grilled over hardwoods

A.Q.

Petto di Pollo Ripieno

Breast of chicken stuffed with herbed ricotta in roasted pepper butter sauce

$9.95

Gamberi ai Ferri

Marinated grilled prawns with Belgian endive, red peppers and orange chile vinaigrette

$14.95

Anitra Arrosta con Ciliege alla Grappa

Roast duck with grappa soaked cherries, braised cabbage and black pepper polenta $13.95

Lombato di Maiale

Grilled stuffed pork chop on mashed chick peas and roasted garlic with balsamic vinegar sauce

$14.50

Scaloppine di Vitello Piccata

Medallions of veal with lemon, capers and artichokes on a bed of spinach

$13.95

Cotoletta d'Agnello alla Griglia

Grilled lamb chops with eggplant risotto and tomato rosemary sauce

$14.95

Spiedo Gran Misto

Mixed grill of lamb chop, quail and Italian sausage

$15.75

Pollo alla Griglia con Panzella

Grilled free range chicken with arugula, tomato and red onion salad

$10.95

Contorni

Patate Rosse Grigliata

Grilled red potatoes with herb aioli

__BODY__.95

Spinaci Saltati con Pancetta

Sauteed spinach with pancetta

$2.95

Melanzane alla Griglia

Grilled eggplant with aioli

$2.95

Polenta alla Marchigiana

Creamy polenta with rosemary and parmesan

$2.50


Additional Restaurant Features
Restaurant Hours:M-F 10:30 Breakfast, Saturday and Sunday 8:00-10:30 Breakfast
Kitchen Closes:11:00 PM
Days Closed:Labor Day, Thanksgiving, Christmas
Seating Capacity:180
Accepted Credit Cards:Visa, Mastercard, AMEX, Diners Club, Discover
Fax Number:(415) 986-7050
Chef Name:Robert Helstrom

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