






Appetizers
Escargots
in sizzling requefort butter
$6.95
Bruschetta
french bread with tomato and fresh basil, brushed with olive oil
$3.75
Florida Lobster Cake
lemon chive sauce
$8.95
Grilled Jumbo Scallops
on puff pastry with gralny mustard sauce
$8.95
Shrimp Cocktail
gulf shrimps on a bed of greens with spicy cocktail sauce
$9.95
Smoked Norwegian Salmon
horseradish sauce
$10.95
Duck Liver Pate
with dijon mustard and cornichons
$7.95
Pasta
Agnolotti With Spinach and Gorgonzola
tomatoes, basil and cream
$15.95
Penne with Jamaican Spiced Chicken
tomatoes, capers and fresh herbs
$15.95
Tortelloni with Spicy Gulf Shrimps
fresh herbs, sun dried tomatoes and cream
$17.95
Fettuccine with Grilled Vegetables, Wild Mushrooms and Goat Cheese
fresh herbs and virgin olive oil
$15.95
Linguine with Pan Seared Gulf Shrimps, Scallops and Mussels
light tomato broth with basil and garlic
$18.95
Seafood
Roasted Filet of Grouper in Spicy Herb Crust
key lime butter sauce
$17.95
Bouillabaisse with Shrimps, Scallops, Mussels and Grouper""
in natural broth with leeks, fennel saffron and pernod
$18.95
Oven Roasted Snapper with Honey Mustard glazed Bananas
chardonnay citrus butter
$17.95
Sesame Crusted Yellow Fin Tuna Seared Medium Rare
with red pepper ginger coulis and wasabi
$19.95
Grilled Fresh Atlantic Salmon
on a bed of fresh spinach and natural broth
$18.95
Grilled Jumbo Scallops
herb garlic butter
$19.95
Shrimp Creole
gulf shrimps with green pepper and onion in a spicy red pepper tomato sauce
$20.95
Brochette of Gulf Shrimps and Jumbo Scallops
peppers and onions with tarragon lemon butter
$19.95
Meat & Fowl
Crisp Roasted Long Island Duck
with harvest rice, fresh blackberry sauce
$18.95
Fricassee of Chicken
with garden fresh vegetables and wild mushrooms in natural sauce
$16.95
Grilled Breast of Chicken
lemon butter caper sauce
$16.95
Herb Crusted Veal Chop Paillard
arrugula and fresh tomato couils
$21.95
Grilled Aged New York Sirloin
with caramelized onions
$21.95
Steak Au Polvre
grilled tenderloin with crushed back pepper
$22.95
Oven Roasted Lamb Shank
dried apricots and prunes in a natural sauce
$17.95
Appetizers
Escargot with John's Special Garlic Sauce and French Bread
$5.50
New Zealand Mussels in a Red Wine, Tomato & Fresh Herb Sauce
$5.25
Chilled Shrimp Cocktail
$6.95
Grilled Shrimp with Mustard Butter
$7.95
Fresh Fruit Plate
$3.95
Sandwiches & Burgers
Beef Burger Flame Broiled
$6.50
Cheese Burger - Choice of Bleu, American, Swiss, Cheddar or Brie
$7.50
Swiss Burger with Swiss Cheese, Chopped Mushrooms & Onions
$7.95
Broiled Fresh Dolphin Sandwich
$6.75
Blackened Chicken Breast Sandwich with Onions and Cheddar Cheese
$6.75
Our Famous Irish Reube Sandwich
$6.95
Turkey Club Croissant
$6.75
Tuna Melt
$5.95
Grilled Ham & Cheese Sandwich
$5.95
Tuna on Whole Wheat
$5.75
Entree
Grilled Chicken Breast with Spinach & Rice
$6.95
Linguini Primavera
$6.50
Curried Chicken Breast with Rice and Tropical Fruit Chutney
$7.25
Minute Steak with a Choice of Salad
$7.50
Meatloaf with Mashed Potatoes, Gravy and Peas
$6.95
From the Farm Back Home
Corned Beef & Cabbage with Broiled Potatoes & Parsley Sauce
$7.50
Traditional Shepherd's Pie with Side Salad
$6.95
Fish & Chips
$7.50
Irish Lamb Stew with a Brown Gravy Sauce
$7.50
Irish Breakfast with Fried Egg, Grilled Tomato, Mushrooms, Irish Bacon, Sausages and Puddings
$9.95
Calves Liver with Bacon, Onions, Mashed Potatoes and Gravy
$7.50
Irish Bangers & Mash with Onion Gravy
$6.50
Steak & Seafood From The Butcher's Table
Served with House Salad, Potatoes & Fresh Vegetables
Farmer's Steak
10 oz. Tender top butt, with grilled bacon, mushrooms and herb butter
$14.95
Steak & Fries
12 oz. Sirloin with onion rings, fries and herb butter
$16.50
Loin of Lamb
Grilled to perfection with a wild mushroom blend and rosemary sauce
$17.95
Irish Specialties
Gaelic Steak
A 12 oz. sirloin steak with a whiskey and mushroom sauce
$17.50
Irish Style Chicken Breast
Wrapped in bacon and stuffed with fresh herbs and potato
Fresh From the Fisherman's Net
Served with House Salad, Rice & Fresh Vegetables
Grilled Salmon Steak
with a Vermouth Dill Cream Sauce
$15.95
Scallops Meuniere
$16.50
Shrimp Scampi
sauteed in garlic and white wine
$19.95
Coconut Breaded Dolphin
sauteed, with a rum and banana cream sauce
$14.75