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Jitlada.... (213) 667-9809
5233 Sunset Boulevard, Hollywood, CA 90027

Cuisine: Thai Price Range: Moderate ($16-$30) Neighborhood: Hollywood

PHOTOGRAPH


APPETIZERS

MEE KROB
Crispy noodles mixed with shrimp, chicken, sauteed in a delightful sauce. Garnished with beansprouts.
$5.95

PORK SATAY
Grilled pork marinated in a mixture of spices, served with peanut sauce and cucumber salad
$5.95

THAI TOAST
We take thin slices of French bread, top it with a special mixture of ground chicken, shrimp and Thai spices, deep fried to perfection. Served with sweet and sour sauce to spoon on top of the toast.
$5.95

THAI SPRING ROLLS
Spring roll gently stuffed with ground pork, shrimp,vegetable and vermicelli, served with plump sauce.
$3.95

GOLDEN SQUID
Deep fried fresh squid. Fritters style, served with plum sauce.
$6.95

GOLDEN SHRIMP
A true Thai delicacy properly fried and served with sweet and sour sauce.
$6.95

SHRIMP ROLL
Spiced mixture of ground shrimp which we wrap in bean sheets then deep fry.
Served with sweet and sour sauce.
$6.95

FRIED WONTON
Wonton skin stuffed with a mixture of ground pork and shrimp, served with plum sauce.
$3.95

SOUP

TOM YUM
Clear broth, mushrooms, and shrimps with the distinctive flavor of lemon grass. Truly an exceptional taste offering also available.
$6.95

COCONUT CHICKEN SOUP
We cook the chicken in coconut milk and selected Thai herb. Absolutely delightful.
$5.95
Also available with SHRIMP.
$6.95

POH-TAK
Assorted seafood and exotic dishes blended in a lime juice,lemon grass, broth for a hot and sour feast.
$7.95

TOOM-KA-TALAY
Assorted seafood in coconut milk and selected Thai herb,
lemon grass, lime juice, mushrooms.
$7.95

SPICY VEGETABLE SOUP
Assorted vegetable in spicy house broth with shrimps, black mushroom, mint leaves.
$6.95

BEAN CURD SOUP
Bean cake stuffed with mixture of shrimp and ground pork, spring onion, mushrooms, in special house broth.
$5.95

WONTON SOUP
Wonton skin stuffed with mixture of shrimp and ground pork, beansprouts in special house broth.
$3.95

GLASS NOODLES SOUP
Glass noodles with ground pork, mushrooms, Napa cabbage, in a house broth with spring onions.
$5.95

THAI SALAD

JITLADA NAKED SHRIMP
Shrimp in a bed of fresh lettuce with a spicy and sour dressing.
$7.95

BEEF SALAD
Slice of marinated grilled beef mixed with green vegetable. The dressing is a hot spicy lime sauce.
$5.95

NAEM-SHOD
Ground pork mixed with green onion, ginger, peanut, chili powder and lime sauce.
$5.95

SQUID SALAD
Fresh squid marinated in spicy lime dressing with lettuce, onion, ginger.
$6.95

BEAN VERMICELLI SALAD
Bean vermicelli, shredded pork, shrimp, chicken, mushrooms,
and shallots, tossed and seasoned with lime juice.
$5.95

YUM-YAI SALAD
Fresh garden green with julienne of pork, chicken, shrimp, in sweet and sour sauce and peanuts.
$5.95

THAI SAUSAGE SALAD
An age old family recipe gets this salad started with mouth tied watering together in an array of garden vegetables to top it off delicately poured lime dressing.
Most interesting!
$5.95

JITLADA SALAD
Our house salad contains fresh garden green well blended with peanut sauce dressing.
$4.25

CRISPY CATFISH SALAD
$6.95

SPICY SHRIMP SALAD
Half broiled prawns seasoned with shallots, mint leaves, lime juice.
$7.95

ABALON SALAD
Slice abalon seasoned with lime juice, onion, lettuce, green chili.
$7.95

SPICY SEAFOOD SALAD
Assorted seafood marinated in lime sauce with bean vermicelli, mushrooms, onion, green chili.
$7.95

BEEF, CHICKEN, PORK

THAI CURRY
Your choice of meat, cooked in a broth of coconut milk, bamboo shoots, and red curry paste.
$6.25

SPICY MINT
Your choice of meat, sauteed with green chili, garlic and fresh mint.
$6.25

PA-NANG
Your choice of meat, fried with Thai curry paste mixed in coconut milk and Thai spices.
$6.25

PRIK KING
Your choice of meat, sauteed in red Thai curry paste with fresh cut green beans.
$6.25

GINGER SAUTE
Your choice of meat, sauteed fresh ginger, spring onions, mushrooms and soy bean sauce.
$6.25

GARLIC AND PEPPER
Your choice of meat, marinated in garlic, sauteed in pepper sauce.
$6.25

JITLADA DELIGHT
Your choice of meat, sauteed with Chinese broccoli, dried chili and small amount of oyster sauce.
This is a mild dish.
$6.25

PHAD-PRIK-SHOD
Your choice of meat, sauteed with fresh chili, bell pepper, onions.
$6.25

SWEET AND SOUR
Your choice of meat, with cucumber, tomatoes, onions, bell pepper and pineapple.
$6.25

CASHEW CHICKEN
Chicken with cashew nuts, bamboo shoots, green onion, dried chili sauteed in our wok.
Not too spicy.
$6.25

SOUTHERN SPICY BEEF
Mixed beef sauteed with green chili, garlic, lemon grass and mint leaves.
$6.25

JITLADA OMELETTE
Minced pork mixed with garlic and pepper, eggs, deep fried in Thai style omelette.
Served with sriraja sauce.
$5.95

BAR B Q CHICKEN JITLADA
Our own special Thai version of an American favorite!
We specially marinated the chicken and then serve it with a special plum sauce.
$5.95

TU-FU DUCK
Roasted duckling, cut into pieces, sauteed in a wok with celery, fresh ginger, spring onions and soy bean sauce.
$6.95

BANGKOK DUCK
Our own special marinated in Thai spice and soy bean sauce served with cucumber and ginger sauce.
$5.95

SPICY SEAFOOD

JITLADA POMPANO
Whole pompano fish deep fried and topped with minced lean pork, ginger, mushroom in black bean sauce.
Market Price

THAI STYLE POMFRET MEUNIERE
Fried whole fish topped with garlic and chili sauce.
Market Price

THAI STYLE CAT FISH MEUNIERE
Fried whole catfish topped with garlic and chili sauce.
Market Price

CAT FISH “WOK STYLE”
Fresh catfish into pieces, deep fried, sauteed in a wok with red Thai curry paste and mint leaves.
$6.95

SPICY SCALLOPS
We deep fried scallop, and then sauteed with fresh mint leaves, chili and garlic sauce.
$7.95

SAUTE ABALONE
Slice of abalone saute with Napa cabbage, green onions, mushrooms, oyster sauce.
$7.95

SPICY CLAMS
Whole clams stir-fried in our spicy sauce and mint leaves.
$9.50

STEAM MUSSLE
Fresh New Zealand green mussle steamed with lemon grass, mint leaves, served with chili and garlic sauce.
$9.50

MUSSLE ON FLAME
Fresh green mussle marinated with red curry paste and coconut cream.
$9.50

COMBINATION SPICY SEAFOOD
We take an assortment of seafood, shrimps, squid, clams, abalone to name a few.
Saute them in a blending of special Thai spices, mint leaves.
That makes for a great spicy treat.
$9.50

CRAB AND SHRIMP IN CURRY SAUCE
King crab meat and shrimp sauteed in red curry paste with coconut milk and green pea.
$8.50

SEA FOOD BASKET
A combination of seafood specially prepared by our chef.
$14.00

SHRIMP

GOONG-PAHD-GA-PRAO
Sauteed shrimp with spicy sauce and mint leaves.
$7.95

GARLIC SHRIMP
Shrimp marinated with garlic, sauteed in pepper sauce.
$7.95

SHRIMP CURRY
Shrimp cooked in a broth of coconut milk, bamboo shoots, mint leaves and red curry paste.
$7.95

SWEET AND SOUR SHRIMP
$7.95

PANANG SHRIMP
Shrimp sauteed with red curry paste, coconut cream and mint leaves.
$7.95

WOON-SEN-GOONG
Glass noodles pan fried with shrimp, assorted vegetable and egg.
$7.95

PRIK-KING-GOONG
Sauteed shrimp with special red curry paste and fresh cut green beans.
$7.95

SHRIMP DELIGHT
Stir-fried shrimp with Chinese broccoli and black bean sauce topped with cashew nuts.
$7.95

SHRIMP ALA
Shrimp sauteed with baby corn, mushrooms, Chinese Pea, bamboo shoots, green onion and oyster sauce.
$7.95

FLAMBE PRAWN
Deep-fry Thai lobster topped with special curry sauce.
$14.00

GRILL PRAWN
Special Thai style Bar-B-Que Thai lobster served with sweet and sour tamarind sauce.
$14.00

SQUID

PATTAYA SQUID
Fresh squid sauteed with green chili, garlic, mint leaves.
$6.95

GARLIC SQUID
Fresh squid marinated in garlic, sauteed in pepper sauce.
$6.95

SQUID CURRY
Fresh squid gently stuffed with a secret mixture of pork and shrimp, sauteed in green curry paste, coconut milk and mint leaves.
$6.95

SQUID FLAMBE
A specially prepared by our chef.
$6.95

JITLADA SQUID
Fresh squid sauteed in special Thai spices, green onion topped with cashew nuts.
$6.95

JITLADA GARDEN

ASSORTED VEGETABLE DELUXE “STIR-FRIED”
$4.95

SPINACH OF FLAME
We stir-fried the spinach with black bean sauce topped with cashew nuts.
$4.95

BROCCOLI STIR-FRIED
$4.95

ASPARAGUS STIR-FRIED
When in season fresh cut asparagus saute lightly topped with bacon bits and chopped cashews.
$5.95
(Also available with shrimp)
$7.95

KA-NHA-NUEA
Stir-fried Chinese broccoli topped with beef sauteed in oyster sauce.
$6.25

BEANSPROUTS DELIGHT
Beansprouts stir-fried lightly with bean cake and green onion.
$4.95

RICE DISHES

JITLADA FRIED RICE
Cooked rice, egg tomatoes, green onion and soy bean sauce, fried in a wok. You may choose the following to accompany this dish : With your choice of beef, pork, chicken.
$5.25
With shrimp or crab meat.
$6.95

SPICY FRIED RICE
Same as the above with one exception, fresh green chilies added.
$5.25
Your choice with shrimp or crab meat.
$6.95

VEGETABLE FRIED RICE
$4.25

DUCK FRIED RICE
Chef special fried rice with roasted duck.
$5.95

CHICKEN RICE DELUXE
Steam rice topped with bamboo shoots, mushrooms, chicken, green onion and Chinese sausage.
$5.25

SPICY DUCK OVER RICE
$5.25

BANGKOK FRIED RICE
(Served for lunch only)

Cook rice stir fried with shrimp paste and garnished with sweet pork,
cucumber, shallots and green chili.
$5.25

(Side Order of Steam Rice per person)
__BODY__.00

NOODLES

PHAD-THAI
This is a very traditional Thai dish. Rice noodles stir fried with shrimps, chicken, egg, chili powder.
Garnished ground peanuts and beansprouts.
$5.95

LARD-NA “JITLADA”
Pan fry flat noodles topped with assortment of seafood and meat, Chinese broccoli in special gravy sauce.
$6.95

LARD-NA
Pan fry flat noodles topped with Chinese broccoli in gravy sauce. Your choice of beef, pork, chicken.
$4.95
Shrimp
$5.59

PHAD-SEE-EW
Pan fry flat noodles with broccoli, black bean, sweet soy sauce and your choice of
Beef, Pork, Chicken
$4.95
Shrimp
$5.95

SUKI-YAKI NOODLES
Glass noodles pan fry with assorted seafood, vegetables and special jitlada-suki sauce.
$5.95

CHOW MEIN
Pan fried egg noodles with assorted vegetables and your choice of meat.
$4.95
Shrimp Chow Mein
$5.95

GOLDEN NOODLES
Stir fried egg noodles topped with chicken, bamboo shoots, mushrooms, green onion in gravy sauce.
$5.25

KEAO-SOI
(Served for Lunch Only)
Egg noodles cooked in a broth of coconut milk with chicken,or beef and Thai red curry paste.
$4.50

YEN-TA-FOUR
(Served for Lunch Only)
Rice noodles soup with spinach, fish ball, shrimp, squid and spicy tomatoes paste.
$4.25

DESSERTS

HOME MADE COCONUT ICE CREAM
$2.00

LYCHEES ICE CREAM
$2.00

SWEET RED BEAN
$2.00

TROPICAL FRUIT
$2.00

Choices of: LYCHEES, LOUGAN, RAMBUTAN

BEVERAGES

THAI ICE COFFEE
__BODY__.00

THAI ICE TEA
__BODY__.00

THAI FRESH LEMONADE
$2.00

SOFT DRINK
__BODY__.00

COKE, 7 UP, ORANGE SODA, DIET COKE, DIET 7 UP
__BODY__.00

PERRIER
__BODY__.00

HOT TEA OR COFFEE
__BODY__.00

BEER

AMARIT (Thai)
$2.75

SINGHA
(Thai)
$2.75

HEINEKEN
$2.75

LOWENBRAU
$2.00

MICHELOB
$2.00

MICHELOB LIGHT
$2.00

HOUSE WINES
$2.50

SAKE
$3.00



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