The Story Of Our Beef
The Roasting
"Producing a Roast of Beef to meet all requests is truly an Art.
We use an Old English Formula of blanketing the Rib in course Rock Salt, thereby insuring that the Joint comes from our Ovens with all its fragrant Natural Essences sealed in."
The Rib
"Our Chef constantly seeks out the finest of Beef Ribs, and brands them for our own Refrigerators.
He judges for Quality, for Perfection in Firmness, Texture, Color, and the presence of Flecks of White Fat in the Red Lean."
The Aging
"Our Timing has been long tested, so that the Ultimate is obtained in Flavor and Tenderness."
The Carving
"must be deft, and "short the time from Cart to Plate."
Therefore, our Roasts are carved to your Individual Order, in your own View, from our especially built Carts, and Served Piping Hot."
The Portions
"are hearty, and Happily Generous.
In keeping with our earnest desire to please our Guests, we offer four Selections of Carving: The Henry VIII, The House of Prime Rib, The English Cut and The City Cut."
"For the Customer who desires "another little Taste of Beef"", we are always happy to supply an Additional, thin but Satisfying, Slice."
Seasoning Salt and pints of our unusual Salad Dressing may be purchased from your waiter or waitress.
"Carved at your table, to your specifications, from our unique stainless steel serving carts. "
"We serve only USDA Prime Beef, the top 2% of all beef marketed. Although this incurs additional expense, our USDA Eastern corn-fed beef, aged for 21 days, is the most tender, juicy and flavorful beef available."
Roast Prime Rib of Beef
The City Cut
A smaller cut for those with a lighter appetite
$19.75
House of Prime Rib Cut
"A hearty portion of juicy, tender beef"
$20.75
The English Cut
Some feel that a thinner slice produces the better flavor
$20.75
King Henry VIII Cut
"Extra-generous thick cut of prime beef, for king-size appetites"
$23.65
Children's Prime Rib Dinner
Complete with milk and ice cream (For Children 10 and under)
$8.45
A La Carte
Prime Rib A La Carte
"Sliced of succulent beef served with creamed spinach, choice of potato and Yorkshire pudding"
$18.95
Fresh Fish
Served with fresh creamed spinach and choice of potato-ask your server for today's special catch and price
Dinner Accompaniments
Included with Prime Rib Dinners
The Salad Bowl
"A colorful mixture of healthy, crisp, seasonal greens prepared at your table, tossed in our unique house dressing"
Mashed Potatoes
"A generous, steaming helping of the all American favorite, served with thick brown gravy"
Or Baked Potatoes
"A superior sized Idaho potato served with butter and sour cream, with a sprinkling of chives"
Yorkshire Pudding
"Straight from merry olde England-light, airy batter baked to a golden brown dome, with a fluffy interior to soak up those savoury beef juices"
Fresh, Creamed Spinach
A light dish of garden spinach whipped with fresh cream and pieces of bacon Fresh Cream of Horseradish Sauce
