Cold Appetizers
Grilled Summer Vegetable Salad
with Anchovy Palmiers
$9.00
Spiced Tina and Salmon Terrine
with a Moroccan Carrot and Lentil Salad
$11.00
Spinach and Sesame Salad
with Spicy Noodles
$7.50
Duck Liver and Sweetbread Pate
with Walnuts and Red Onion Confit
$8.00
Gazpacho
with Grilled Chile Oil Shrimp and Romesco
$8.50
Arugula, Romaine, Avocado and Mushroom Salad
with Sherry Vinaigrette
$8.50
A Plate of New England Shellfish
with Horseradish and Fiery Hot Chiles
$14.00
Warm Appetizers
Grilled Mushroom and Garlic Sandwich
on Country Bread
$8.50
Crispy Brains Wrapped in Potato Leaves
with Brown Butter, Spinach and Grated Horseradish
$9.00
Duck Confit
with Greens and Rhubarb Sauce
$13.50
Grilled Pesto Infused Flat Bread
with a Small Arugula Salad
$9.00
Warm Tomatoes and Garlic Braised in Olive Oil
with Mozzarella on Country Croutons
$8.50
Pastas, Sandwiches and Summer Plates
Oven-baked Pasta
with Tomatoes, Caramelized Onions, Cream and Asiago
$17.50
Softshell Crab Sandwich
with Lamb's Lettuce and Tartar Sauce
$14.00
Chilled Chicken Salad � La Ma Maison
$12.50
Grilled Skirt Steak
with Garlicky Gaufrette Potatoes
$17.50
Chef's Salad of New England Vegetables
with Grilled Maine Sardines
$16.50
Main Courses
Fiery Seared Scallops
with Chick Peas, Sweet Peas, Celery Leaves and Creamy Coconut
$25.50
Grilled Arctic Char
with Gooseberries Steamed in Verjus and Mind
$21.00
Dry Fried Shrimp
with Saffron Risotto, Tomatoes, Corn, and Zucchini
$25.50
Flounder Braised in White Wine
with Lemon Confit, Chiles, Star Anise and Watercress
$19.50
Pat and Barb's Kissing Clams
with Summer Vegetable Confetti and Spinach
$21.00
Roasted Vegetable Paella of Sweet Corn, Green Beans, Tomatoes, Leeks and Garlic
$18.50
Roast Chicken
with Garlic, Lemon and Parsley
$18.50
Smoked Duck and Spicy Sausage
with a Salad of Grilled Peaches and Mint
$25.00
Roasted Veal Chop
with Smoked Tomatoes, Onions and Summer Savory
$27.00
Grilled Pork Tenderloin
with Watermelon and Preserved Lemon and Mustard Sauce
$24.00
Charred Filet of Beef
with Twice-Baked Garlic Potatoes, Mushrooms and Foie Gras Butter
$28.00
