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Oakwood Publishing Company:

SAT; ACT; GRE

Study Material


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Great Greek.... (818) 905-5250
13362 Ventura Boulevard, Sherman Oaks, CA 91423

Cuisine: Greek Price Range: Expensive ($31-$50) Neighborhood: San Fernando Valley



Greek-Style Appetizers

Cold Selections

Greek Fasolia Beans (Vegetarian)
a delicious specialty made with virgin olive oil, fresh lemon
$3.95

Greek Caviar Tarama Mousse
our centurie-old recipe is among the world's best
$4.85

Our Famous Hummus (Vegetarian)
whipped chick peas, fresh garlic, fresh lemon, sesame oil-a Mediterranean favorite
$4.65

Yogurt Tzatziki
fresh yogurt, diced cucumbers, fresh mediterranean herbs
$4.65

Eggplant Melitzanosalata
several critics have raved over our recipe
$4.65

Warm Selections

Fresh Horta Greens (Vegetarian)
fresh boiled dandelion and endive greens with fresh lemon and olive oil-try this famous healthy Greek specialty once and you'll be addicted for life
$3.95

Our Famous Stuffed Grape Leaves
made fresh in our kitchen; our celebrated version is made with freshly-ground beef
$6.65

Spinach Cheese Filo Pie Spanakopita
our spanakopita has received accolades from national and local critics
$5.95

Golden-Batter Clamaria
critics say our calamari is the best anywhere
$7.45

Hellenic Plate Specialties

(Most Entrees below are served with oven-roasted potato, Greek-style pilaf, fresh vegetable)

Greek Homeland Specialties

Spinach Cheese Filo Pie Spanakopita
the best
$11.95

Baked Pastitsio Deep-Dish Pasta
pasta-layered with lean ground beef, herbs, tomato, bechamel sauce
$12.25

Stuffed Grape Leaves Dolmathes
extra-large, homemade, served with avgolemono sauce
$13.25

Moussaka Izmir
the national dish of Greece, and a specialty of the house-baked eggplant, ground beef, Greek spices, bechamel sauce
$13.65

Combination Greek Platter
house specialties on a large platter-pastitsio pasta, moussaka, stuffed grape leaves, spinach cheese pie spanakopita, lamb of the day, oven-roasted potato, rice pilaf, vegetable of the day
$16.85

Greek-Style Vegetarian Platter
includes yogurt tzatziki, hummus, eggplant melitzanosalata, tabouli,spinach cheese pie spanakopita, rice pilaf, fresh vegetable of the day, Greek fassolia beans, Bulgarian feta cheese, fresh tomato, cucumber
$13.85

Greek-Style Lamb

Our Famous Oven-Roasted Spring Lamb
a house specialty of tender chunks of fresh roasted lamb
$14.95

Char-Broiled Loin of Lamb Kebab (Souvlaki)
$15.95

Three Char-Broiled Lamb Chops
$16.65

Char-Broiled Sliced Loin of Lamb
$16.85

Our Famous Rack of Lamb
critics choice
$19.95

Chicken and Beef Specialties

Peasant-Style Chopped Beefsteak
mixed with fresh parsley, onion, a hint of oregano, a touch of fresh garlic
$10.95

Char-Broiled Chicken Breast Plaka
boneless, skinless double marinated chicken breast with Greek flavorings
$13.85

Char-Broiled Chicken Breast Kebab (Souvlaki)
what other Greek restaurant in the world serves the high grade, plump chicken breast we do? - marinated with fresh lemon and ground oregano
$13.85

Char-Broiled Sirloin Filet Beef Kebab (Souvlaki)
we use only top sirloin grade beef for this specialty
$14.95

Hellenic Seafoods

Sauteed Shrimp Aegean
with Bulgarian feta cheese, shallots, herbs, tomatoes, white wine
$14.95

Char-Broiled Jumbo (Garithes) Shrimp
as featured on the Greek cruise liner, the Stella Solaris
$15.85

Taverna Style Char-Broiled Fresh Salmon
with a spray of lemon, oregano
$15.95



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