Early Bloomers

Flowers Chopped Salad of Three Greens, Vegetables and Gorgonzola
$8.00

Grilled Five Spice Quail
with Papaya Salad, Bean Sprouts and Thai Vinaigrette
$10.00

Tuna Tartare Timbale
with Vine Ripened Tomatoes, Avocado Salsa and Chips
$10.00

Wild Mushroom Salad
with Arugula, Aged Pecorino and Truffle Vinaigrette
$9.00

Crispy Calamari
with Charred Tomato-Jalape�o Dipping Sauce
$9.00

Duck Raviolis
with Caramelized Pearl Onions, Ruby Grapes and Duck Jus
$9.00

Mesclun Salad
with Shaved Parmesan, Chives and Red Wine Vinaigrette

$7.00

Today's Soup
$7.00

Petals

Mezza Rigatoni
with Grilled Vegetables, Roast Garlic and Parmesan
$18.00

Risotto
with Chorizo, Shrimp, Jalapeno and fresh thyme
$19.00

Capellini
with Toast Tomato, Garlic, Basil and Olive Oil
$17.00

Blossoms

Crisp Cod
with Basil Mashed Potatoes, Sweetbread Nuggets and Sherry Vinegar Jus
$21.00

Pan Seared Striped Bass
with Manila Clams, Napa Cabbage and Sweet Curry
$23.00

Japanese BBQ Sturgeon
with Butternut Squash, Wilted Spinach and Orange Vinaigrette
$23.00

Salmon Studel Golden Artichoke and Tomato Ragout, Toasted Bay Leaf & Citrus Coulis
$22.00

Crispy Roast Chicken Yukon
Gold Mashed Potatoes, Crispy Onions, Lemongrass Broth
$18.00

Roast Baby Lamb Chops
with Grilled Onions, Orzo Salad and Moroccan Spices
$24.00

Grilled Aged Sirloin
with Sweet Potato Fries, Sauteed Greens and Balsamic Glaze
$25.00

Roast Game He
with Creamy Polenta, Grilled Scallion and Cranberry Sauce
$23.00

Buds

Sweet Potato Fries

$5.00

Yukon Gold Mash

$5.00

Onion Crisps

$5.00

(20% Service Added to Parties of 6 or more)

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