ANTIPASTI

Starters

Insalata Rustica
A garden of Fresh vegetables with olive oil, basil and mint
$5.50

Gamberoni
Shrimp, white wine, garlic and parsley.
$9.50

Cape Sante Al Forno
Scallops, oil, garlic and parsley.
$8.75

Prosicutto E Melone
Thinly sliced prosciutto served over melon slices.
$6.50

Mozzarella Caprese
Fresh mozzarella, sun ripened tomatoes, olive oil and fresh basil.
$6.50

Zucchini Fritti
Fried zucchini sprinkled with parmigiano.
$5.00

Insalata Tricolore
Endive, rucola and radicchio
$6.50

Insalata Verde
Mixed baby green salad with a light Italian dressing.
$5.50

Cozze Posillipo
Mussels with spicy tomato, garlic and parsley.
$8.50

Calamari
Baby squid with tomato marinara
$7.50

Prosciutto di Parma
Parma prosciutto served over melon slices.
$10.00

Teleggio Marinara
Fried mozzerella with a fresh tomato sauce.
$6.00

Due Colori Di Pasta
Combination pasta.
$6.50

PASTA ASCIUTTA

Chitarra Al Pomodoro E Basillico
Angel hair pasta with fresh tomato and basil
$10.50

Fettuccine Al Verde
Butter, cream cheese and herbs
$10.50

Tagliatelle Ai Profumi Di Erbe
Homemade noodles with sun-dried tomatoes, baby corn, carrots and peas.
$11.00

Penne Al Vodka
Vodka, tomatoes, baon and garlic.
$11.50

Linguine Con Crema Di Scampi
Shrimp and lobster cream sauce.
$14.50

Risotto Alle Verdure
Italian Arborio rice with rucola and radicchio.
$10.50

Rigatoni Con Broccoli
With a light cream and broccoli sauce.
$10.50

Gnocchi Al Gorgonzola
Potatoe and flour dumplings
$10.50

Spaghetti Alla Caruso
Chicken livers, onions, mushrooms and tomatoes.
$12.00

Linguine Alle Vongole
With white or red clam sauce.
$12.50

Fantasia Di Mare
With clams, mussels, scallops and shrimp.
$16.00

Risotto Con Porcini
With a porcini mushroom sauce.
$12.50

PASTA RIPIENA

Stuffed Pasta

Timballo Abruzzese
Crepes filled with pork, veal, fresh herbs, artichoke, mushrooms, zucchini and mozzarella.
$11.00

Agnolotti Al Radicchio
Filled with veal, ricotta and spinach in a sauce of radicchio, white wine and cream.
$11.50

Agnolotti Del Ghiottone
Stuffed with mortadella, ricotta spinach and fresh herbs with saut�ed mushrooms and cream.
$11.50

Fazzoletti
Triangle shaped ravioli filled with veal and fresh herbs with tomatoes and basil
$11.50

Manicotti
Ricotta cheese, tomatoes, garlic and parsley.
$10.50

Tortelli Con Porcini
Pillows of pasta filled with ricotta and tomatoes with porcini mushrooms in a rose sauce.
$13.00

Agnolotti Panna E Spinaci
Filled with veal, spinach and ricotta in a light mushroom and cream sauce.
$11.50

Veal Rondelli
Filled with veal and fresh herbs with olive oil, artichokes, mushrooms and peas.
$11.50

Ravioli Crema Di Scampi
Stuffed with seafood in a red bell pepper sauce.
$14.00

POLLO

Chicken

Petto Di Pollo
Grilled chicken breast served on a bed of rucola and radicchio with a light herb sauce.
$12.50

Pollo Alla romana
Saut�ed with white wine, artichokes, garlic and rosemary.
$13.50

Pollo Gerusalemme
Poached with besciamella in sour cream, artichokes and mushrooms.
$13.50

Pollo Limone
Breast of chicken saut�ed in lemon and white wine.
$13.50

Pollo Del Cacciatore
With red and green bell peppers in tomatoes and fresh herbs.
$13.50

Fegatini Di Pollo Alla Veneziana
Chicken livers with white wine, onion, mushrooms and parsely.
$12.75

VITELLO

Vitello Alla Parmigiana
Baked with tomatoes and mozzarella cheese.
$16.50

Vitello Al Marsala E Funghi
Veal scaloppine, marsala wine and mushrooms.
$16.50

Bistecca Di Vitello Alla Griglia
Veal butterfly steak grilled.
$16.50

Vitello Alla Milanese
Gently breaded and saut�ed.
$16.00

Piccata Di Vitello Al Limone
In a light lemon and butter sauce.
$16.50

Saltimbocca Alla Romana
Prosciutto, sage, mozzarella and marsala wine.
$16.50

ALLA GRIGLIA

The Grill

Bistecca Di Bue Alla Griglia
New York Steak (Prime Well Aged)
$19.00

Filetto Di Manzo All'Aceto Balsamico
Char-Broiled tenderloin of beef served with a balsamic vinegar sauce.
$18.50

Bistecca New Yorchese
New York steak with onions and peppers.
$19.50

Costoletta Di Vitello Alla Griglia
Broiled veal chop with mushrooms.
$22.00

PESCE

Fish

Calamari Marinara
Baby squid, olive oil, garlic and parsley.
$15.50

Scrigno Di Venere
Seafood, Italian rice and fresh herbs baked in a pasta dough pocket.
$16.50

Gamberoni Aromatici Al Brandy
Shrimp in brandy, garlic and parsley.
$22.00

Brodetto Adriatico
Assorted fresh seafood in olive oil, garlic, tomatoes and parsley.
$20.00

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