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Oakwood Publishing Company:

SAT; ACT; GRE

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Drago.... (310) 828-1585
2628 Wilshire Boulevard, Santa Monica, CA 90403

Cuisine: Italian Price Range: Expensive ($31-$50) Neighborhood: Santa Monica
Ambiance: Business, Modern, Elegant, Romantic, Smoking Accommodations Entertainment: Classical Attire: Casual Elegance

Restaurant Description:Friendly family upscale restaurant where every special gourmet request is listened to and the chef will come to your table and cook for you based on your food preferences and fresh ingredients - catering and banquet facilities available. Wime and cigar dinner monthly.

Additional Restaurant Features

PHOTOGRAPH


Antipasti e Insalate

Prosciutto Salame e Crostini Casarecci
Parma Prosciutto, Salami and Country Style Crostini
$9.50

Mozzarella di Bufala, Trio di Pomadori, Olio di Basilico e Olive Nere
Buffalo Mozzarella, Trio of Tomato, Basil, Oil and Black Olives
$9.50

Tramezzino di Polenta con Funghi di Bosco e Fonduta
Sliced Polenta, Wild Mushrooms and Cheese Fondue
$9.50

Petto D'Anatra Affunicato, Insalata di Zucchine Al Limone
Smoked Breast of Duck, Zuchinni Salad
$10.50

Timballo di Funghi, Fonduta di Formaggio e Tartufo
Wild Mushrooms Timbal, Cheese and Truffles Fondue
$11.00

Carpaccio di Bue, Funghetti e Fegato D'Anatra
Beef Carpaccio Served with Mushrooms and Duck Liver
$12.00

Trota Affunicata con Insalata di Patate Peruviane
House Smoked Trout with Peruvian Potato Salad
$11.00

Insalata Primavera
Baby Greens, Grilled Eggplant, Roasted Bell Peppers, Goat Cheese
$8.50

Insalata di Lattughe Novelle
Baby Greens Salad
$5.50

Paste e Risotti

Capelli d'Angelo, Pomodoro Fresco e Basilico
Angel Hair Pasta, Fresh Tomato and Basil
$9.50

Garganelli Al Ragu di Melanzane e Ricotta Salata
Garganelli Pasta, Eggplant and Dry Ricotta Cheese
$11.00

Gnocchi de Patate, Pomodore e Mozzarella Filante
Potatoes Gnocchi, Tomato and Basil Sauce, Mozzarella Cheese
$11.50

Papparadelle Al Ragu di Lepre
Wide Pasta Tossed in a Wild Rabbit Ragu
$13.00

Cannelloni Vegetarian Al Timo e Parmigiano
Vegetarian Cannelloni Aromatized with Fresh Thyme and Parmesan
$12.00

Ravioli di Carciofi Code di Gamberi e Tartufo Nero
Ravioli Stuffed with Artichokes, Rock Shrimp and Black Truffles
$14.00

Spaghetti Al Cartoccio
Seafood Spaghetti in Papillote (minimum 2 persons)
$30.00

Risotto di Zucca
Risotto with Pumpkin and Sage
$12.50

Risotto Al Nero di Seppie
Seafood Risotto with Squid Ink
$13.00

Risotto Al Sugo di Fagiano e Morelle
Risotto with Pheasant and Morelle Mushrooms
$13.00

Carne e Pesce

Petto di Fagiano Prosciutto e Fegato D'Anantra, Profunato Al Tartufo
Roasted Breast of Pheasant, stuffed with Prosciutto and Duck Liver
$19.50

Pollo Ruspante, Patate e Carciofi
Free Range Chicken Baked with Herbs Roasted Potato and Artichokes
$17.50

Lombatina di Vitella Alla Griglia
Grilled Veal Chop, Baked Radicchio, Pure� of Potato and Spinach
$24.00

Bistecca Alla Fiorentina, Rapini Saltati, Salsa Funghi
Grilled T-Bone Steak, Saut� Rapini, Porcini Mushroom Sauce
$25.00

Costolette D'Angello Scottadito, Salsa All'Aglio, Pure di Patate
Pan Roasted Lamb Chops in a Garlic Sauce with Pure�d Potatoes
$22.00

Pesce Fresco del Giorno
Fresh Catch of the Day
A.Q.

Specialita' Siciliane

Maccu
Dry Fava Bean Soup
$6.00

Timballo di Melanzane Ai Sapori Jsolani
Eggplant Souffle with Tomato and Basil Sauce
$8.50

Calamari Ripieni, Melanzane Arrosto, Salmorglio
Stuffed Calamari, Served with Roasted Eggplant Salad
$9.00

Carpaccio di Pesce Spada Tiepido con Caponata
Lite Smoked Swordfish Carpaccio, Served with Warm Caponata
$12.00

Tagliolini con Pesto Alla Trapanese
Tagliolini with Tomato, Garlic, Basil and Almond Pesto
$13.00

Pasta con Sarde e Finocchi Slevatici
Spaghetti with Fresh Sardine and Wild Fennel
$13.00

Spaghetti Alla Bottarga
Spaghetti with Garlic, Oil and Cured Tuan Roe
$16.00

Involtini di Pesce Spada dello Stretto
Swordfish Rolls Served with Baked Vegetables
$20.50

Coniglio All' Agrodolce
Roasted Rabbit, Bell Peppers, Cipollini, Olives, Sweet and Swour Sauce
$19.50


Additional Restaurant Features
Restaurant Hours:Lunch, Dinner
Kitchen Closes:11 pm
Days Closed:All Major Holidays
Seating Capacity:115
Propietor/Maitre D':Mark Lavoie
Regular Promotions: Prix-Fixe, Take Out, Delivery
Parking Facilities:Valet
Parking Location Adjacent:East of 26th Street
Other Notes:Wheelchair Access
Accepted Credit Cards:Visa, Mastercard, AMEX
Chef Name:Celestino Drago

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