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Oakwood Publishing Company:

SAT; ACT; GRE

Study Material


xx

 




Depot.... 310- 787-7501
1250 Cabrillo Avenue, Torrance, CA 90505

Cuisine: American Grilled Price Range: Moderate ($16-$30) Neighborhood: South Bay
Ambiance: Business, Elegant, Theme: Situated in old train depot Entertainment: CD's & Tapes

Restaurant Description:Fine dining restaurant in the location of an old train depot, built in 1912, where the red cars ran through. The menu is American food with a Southwestern flavor an Asian influences. The decor is modern deco, an elegant relaxed atmosphere with great energy. Our award winning wine list is All-American and we specialize in Micro-Brewery Beers.

Additional Restaurant Features



Starts

Sonora Tuna
with Orange Miso Sake
$5.95

Three Flavor Thai Dumplings
steamed in Red Tail Ale
$6.95

Old Engine #38 Veal Ribs
6.95

Gator Wings
with Chipotle Mayo
$5.95

Thai Stick chicken Flat Bread
7.50

Indo Wontons
with Depot Chee
$6.50

Roasted Corn
and Halibut Cakes
$4.50

Pastas

Shrimp Scampi with Nidi Pasta
Crushed Tomatoes, Garlic and Eggplant Confetti
Small 11.95 Big 17.95

Penne with Roasted Veggies
Marinara and Kalamata Olives
5.95 8.95

Bowtie Pasta and Smoked Chicken
with Sweet Corn and Chili Cream
$8.95

Linguine and House Smoked Salmon
with Sundried Tomatoes, Caper, Fennel, Olive Oil and Garlic
9.50 13.95

Fettucine with Lobster, Black Mussels
Pesto and Roasted Tomato Cream
11.95 16.95

Grills

Free Range Veal Chop
with Garlic Sauce and Grilled Polenta
$22.95

Beijing Butter Fly Chicken
with Moo Shu Pancakes, Fried Rice and Oriental Stuff
$16.50

Seafood Melange
Salmon, Scallops and Rock Shrimp Sausage Served over a Lime and Green Chili Oil
$17.95

Big Cat Mix
Homemade Chicken Sausage, Petit Filet, and Mustard Crusted Lamb T-Bone with Pinot Noir Sauce
$18.95

Pinky's BBQ
Honey Garlic Chicken, Smoked Veal Ribs, and Thai Grilled Shrimp
$17.95

Grilled Lamb T-Bone
with Rosemary Garlic Oil
$21.95

Filet Mignon
with Port Wine and Gorgonzola
$22.95

Others

Breaded Pork Cutlet
with Apple Cherry Compote Mashers and Gravy
$15.95

Smoked Long Island Duck
with Fried Rice
$17.95

Hungarian Goulash
with Mashers
$14.95

Flavor Stir Fry
Chicken, Beef and Shrimp with Soba Noodles
$15.50


Additional Restaurant Features
Restaurant Hours:Lunch, Dinne
Seating Capacity:110
Propietor/Maitre D':Michael Shafer/ Michael Franks/Robert Bell
Cuisine Options:Vegetarian Offered, Dietetic Offered
Fax Number:310-787-9647
Chef Name:Michael Shafer

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