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Cold Appetizers
Tzatziki
Fresh yogurt, grated cucumbers, garlic, olive oil and herbs
$4.75
Melitzanosalata
Eggplant whipped with sour cream, yogurt, tahini, fresh garlic and herbs
$4.95
Hummus
Whipped garbanzo, tahini, sesame oil, garlic and a touch of lemon juice
$4.85
Taramosalata
Red caviar whipped with olive oil, breadcrumbs and selected herbs
$4.75
Feta Cheese and Olives
$5.95
Tabouli
Cracked wheat, tomatoes, parsley, green onions, mint combined with fresh lemon juice, olive oil, herbs and spices
$4.95
Dolmades Yialantzi
Grape leaves filled with rice, onions, herbs
$4.75
Skordalia
Potato puree, fresh garlic, blended with virgin olive oil
$4.85
Delphi Greek Salad
Tomatoes, cucumbers, romaine lettuce, onions, red and green peppers, Feta cheese, Kalamata olives, and capers topped with Greek dressing
$7.25
Greek Village Salad
Tomatoes, cucumbers, Feta cheese, Kalamata olives, onions, capers and Greek dressing $6.85
Hot Appetizers
Saganaki Flambe
Fried Greek kefalotiri cheese flamed with congnac at your table
$6.75
Emam Baildi
Grilled eggplant, fresh tomato, onions, fresh garlic and herbs topped with feta cheese
$5.95
Spanakopita
Fresh spinach, three varieties of cheese and herbs wrapped in filo and baked
$4.65
Tiropitakia
Three varieties of cheeses and herbs wrapped in filo and baked
$4.95
Dolmades
Grape leaves filled with ground beef, rice and topped with avgolemono sauce
$5.95
Broiled Octopus
Marinated in olive oil, lemon juice, wine vinegar and herbs
$6.95
Calamari
Golden fried baby squid, batter dipped and lightly seasoned
$6.75
Loukaniko
Broiled imported Greek sausage
$6.95
Keftedakia
Greek style meatballs pan fried and slightly seasoned
$6.95
Pita Bread
Serves Two
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Soup
Avgolemono
Chicken broth, rice, subtly spiced and finished with whipped eggs and fresh lemon juice
Tureen - $3.85
Cup - __BODY__.95
Pasta
(Greco-Roman Pasta Served with Salad)
Pasta ala Greco
Spaghettine topped with lightly browned butter and garlic garnished with Parmesan cheese
$8.50
Pasta with Keftedes
Spaghettine with lightly spiced Greek meatballs garnished with Parmesan cheese
$9.50
Pasta with Braised Lamb
Lamb simmered slowly in fresh tomato sauce subtly spiced with a touch of wine
$11.95
Pasta with Chicken Breast
Spaghettine with chicken breast garnished with Kasseri cheese
$11.95
Pasta with Shrimps
Spaghettine with shrimps sauteed in fresh tomato, scallions, fresh garlic with a touch of wine
$15.50
Pastistio
Thick layers of pasta with fresh ground meat topped with bechamel sauce
$11.95
Orzo Pasta with Octopus
Lightly browned butter, garlic, Orzo pasta topped with sauteed octopus, scallions, herbs, and a touch of lemon juice
$12.75
Lamb Selections
(All dinners served with choice of soup or salad, rice, roasted potatoes and vegetable)
Lamb Souvlaki (Shish Kebab)
Tender lamb loin, marinated in wine, herbs and broiled to your taste
$15.25
Roast Lamb
Oven roasted baby lamb flavored with herbs and fresh garlic
$14.75
Lamb Tenderloin
Sliced tender lamb, marinated in wine, herbs and broiled to your taste
$16.95
Lamb Chops
Broiled lamb chops marinated in olive oil and herbs
$17.95
Rack of Lamb
Baby rack of marinated lamb
$20.75
Giouvetsi
Fresh lamb shanks braised in tomato sauce, wine and herbs served with orzo pasta
$14.55
Chicken and Beef Selections
(All dinners served with choice of soup or salad, rice, roasted potatoes and vegetable)
Chicken Riganati
1/2 Roasted chicken marinated in lemon juice, garlic, oregano and spices
$11.75
Chicken Souvlaki
Tender chicken breast marinated in wine, herbs and broiled to your tasted
$12.95
Chicken Athenian
Baked stuffed chicken breast with Feta cheese, fresh spinach and topped with avgolemono sauce
$13.95
Delphi Breast of Chicken
Chicken breast with mushrooms and zucchini in a avgolemono sauce
$12.50
Delphi Beef Souvlaki
Medallions of beef marinated in wine, herbs and broiled to your taste
$13.75
Seafood (Psarika)
(All dinners served with choice of soup or salad, rice or roasted potatoes and vegetable)
Shrimp Souvlaki
Selected shrimp marinated in wine, herbs and broiled to your taste
$16.75
Shrimp Mykonos
Selected shrimp sauteed with tomatoes, scallions, Feta cheese and wine
$16.95
Calamari Santorini
Golden fried baby squid, batter dipped and lightly seasoned
$13.75
Fresh Salmon Corfu
Grilled fresh salmon lightly marinated in olive oil and herbs
$16.75
Red Snapper Aegean
Fresh snapper baked in fresh tomato, scallions, garlic, lemon juice, wine and herbs
$14.95
Sword Fish Riganato
Broiled sword fish marinated in olive oil, fresh garlic and spices topped with capers and garlic butter sauce
$16.95
Seabass Plaki
Baked seabass topped with sauteed fresh tomato, celery, carrots, onions, fresh garlic and herbs
$14.50
Chef's Specialties
(All dinners served with choice of soup or salad, rice, roasted potatoes and vegetables)
Mousaka
Layers of broiled eggplant, potatoes, zucchini and ground beef topped with bechamel sauce
$12.95
Dolmades Avgolemono
Grape leaves stuffed with ground beef, rice and herbs topped with egg lemon sauce
$11.75
Spanakopita
Fresh spinach, three varieties of cheese wrapped in filo and baked
$9.95
Delphi Combination Plate
Mousaka, pastistio, spanakopita, tiropita, roast lamb, dolmades and vegetable of the day
$13.95
Village Vegetarian Plate
Spanakopita, tiropita, yalantzi dolma, rice, potatoes and Feta cheese
$12.95
