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Cypress Club.... 415- 296-8555
500 Jackson Street, San Francisco, CA 94133

Cuisine: American Contemporary Price Range: Expensive ($31-$50) Neighborhood: Downtown/Financial
Ambiance: Elegant, Modern, Romantic, Smoking Accomodations--Bar Only Entertainment: Live, Jazz Attire: Casual Elegance

Additional Restaurant Features

PHOTOGRAPH

STARTERS

YUKON GOLD POTATO SOUP
truffles and truffle oil
$7.50

TOWER OF FOIE GRAS
arugula, sweetcorn, twenty-five year sherry vinaigrette
$14.00

SAUTEED MATSUTAKE MUSHROOMS
tomato concasse, marjoram jus
$10.00

HEARTS OF ROMAINE
champagne & shallot vinaigrette, julienne of prosciutto, parmesan croutons
$8.00

SMOKED DUCK AND LEEK RAVIOLI
tomato broth and potato nest
$9.00

WARM SEAFOOD SALAD
zucchini & tomato tian, basil oil infusion
$12.00

CORNUCOPIA OF VEGETABLES
herb tomato jus
$10.00

BAKED FRENCH CHEESE IN PHYLLO
salad of frisee, pancetta and marjoram
$9.00

ENTREES

RONDELLE OF SALMON
sundried tomato risotto, smoke salmon jus
$25.00

FARM RAISED STRIPED BASS
lentils, tarragon and saffron calamari
$25.00

TWICE COOKED SONOMA SQUAB
marjoram braised cabbage and potato gnocchi
$25.00

OVEN ROASTED LOIN OF LAMB
lyonaise potato, endive salad, thyme-virgin olive oil sauce
$25.00

SZECHWAN PEPPERED TENDERLOIN
asian vegetables, sweet and sour sauce
$25.00

CERVENA VENISON CHOP
variety of winter potatoes, mushrooms and huckleberries
$26.00

TANDOOR GUINEA FOWL
winter vegetables, wild rice, mushroom sauce
$24.00

MAINE LOBSTER "POT AU FEU"
fresh water prawns, mussels and essence
$32.00

Additional Restaurant Features

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