Antipasti Freddi
Cold Appetizers
Insieme di sapori Mediterranei
Sliced tomato, buffalo mozzarella, roasted peppers, grilled eggplant, olives, basil, extra virgin olive oil
$7.95
Sinfonia di rucola e prosciutto di Parma
Grilled Tuscan bread, buffalo mozzarella, imported Parma prosciutto, arugula, fresh tomatoes
$7.50
Selezione di antipasti della casa
Variety of marinated vegetables, cured meats and seafood
$7.95
Frutti di mare, olio e limone
Shrimp, clams, mussels, bay scallops; lemon-olive oil dressing
$8.50
Carpaccio di vue al sedano e tartufo
Thinly sliced raw beef, celery, grana, black truffles, virgin olive oil, lemon
$7.95
Antipasti Caldi
Hot Appetizers
Tortino di polenta
Grilled polenta with mushrooms, fresh baby artichokes and fontina cheese fondue
$6.95
Schiacciatine di mozzarella al pomodoro
Pan-fried fresh mozzarella with basil and tomato sauce
$7.50
Radicchi e cappelle di finghi alla brace
Grilled mushroom caps, Belgian endive, radicchio wrapped in prosciutto
$7.95
Riccioli di melanzane al formaggio di capra
Marinated grilled eggplant filled with goat cheese, arugula, sun-dried tomatoes
$7.50
Involtini di aragosta e salmone
Fresh Maine lobster, salmon and spinach wrapped in a crispy potato shell
$8.75
Pasta Fatta in Casa
Homemade Pasta
Lasagna di salmone
Thin sheets of pasta layered with salmon and spinach; light basil-vegetable sauce
$12.95
Capelli d'angelo al pomodoro crudo e basilico
Angel hair pasta; fres tomatoes, basil, garlic
$10.95
Caramelle di aragosta
Candy-shaped pasta filled with fresh Maine lobster; creamy lettuce sauce
$13.50
Gnocchi con pomodoro e scamorza
Potato dumplings; tomato, basil, smoked mozzarella
$10.95
Gettuccine in fantasia di bosco
Flat pasta ribbons; wild mushrooms, parmesan, extra virgin olive oil
$11.75
Tagliolini verdi nascosti
Spinach pasta; sauteed fresh vegetable wrapped in baked eggplant
$11.75
Linguine alle vongole veraci
Thin pasta; Pacific clams, tomato, garlic, olive oil
$12.75
Tagliolini heri e bianchi al ragu di gamberi e capesante
Thin black and white pasta; shrimp, bay scallops, cream
$12.95
Fiorellini di magro al burro e salvia
Flower-shaped pasta filled with spinach and ricotta; parmesan, brown sage butter
$12.50
Pennette all'arrabbiata
Short pasta tubes; garlic, olive oil, spicy tomato sauce
$9.95
Risotti
Italian Rice
Risotto con salsiccette di agnello e finocchio
Creamy arborio rice with lamb sausage, fresh fennel and tomato
$12.95
Risotto all'aragosta e zafferano
Creamy arborio rice with fresh Maine lobster, white wine, saffron
$13.95
Pesce
Fish
Pesce fresco del giorno alla griglia
Fresh fish, charcoal-grilled
A.Q.
Grigliata Mediterranea
Mixed seafood grill of langoustine, scallops, calamai, salmon and swordfish
$18.95
Brodetto di pesce
Fresh Maine lobster, assorted fresh fish and shellfish steamed in a tomato, garlic and balsamic vinegar broth
$18.95
Pollame
Poultry
Suprema di pollo ai profumi del Veneto
Sauteed boneless chicken breast with cranberry beans, lentils, julienne vegetables, rosemary and sage
$15.50
osso buco di tacchino
Braised turkey shank with creamy polenta and tomato-vegetable sauce
$15.95
Petto di anatra in agrodolce con tartufo nero
Boneless duck breast braised with balsamic vinegar, honey and black truffles
$17.50
Carni e Cacciagione
Meat and Game
Scaloppine ai funghi porcini
Veal scaloppine; porcini mushroom sauce
$17.50
Costolette Milanese
Veal cutlet thinly pounded and breaded; lemon
$17.95
Pernice in umido al risotto di fegato d'oca
Partridge braised with pancetta and onions served with foie gras risotto
$17.50
Lombata di vitello all'aroma di bacche e legni bruciati
Veal loin chop, charcoal-grilled
$19.95
Tagliata al brunello di montalcino
Sliced grilled filet mignon; red wine sauce and spinach
$18.75
Costolette d'agnello alla mostarda e menta
Lamb chops; dijon-mint sauce
$18.95
