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Chanterelle .... 212-966-6960
2 Harrison Street (bet. Hudson & Greenwich Sts.) , New York , NY 10013
Cuisine: French Price Range: Expensive ($31-$50) Neighborhood: Tribeca
Ambiance: Elegant, Romantic, Smoking Accommodations Outdoor Dining: Sidewalk Attire: Casual Elegance
Restaurant Description: Chanterelle, new, in it's 16th year, is one of only four NY Times Four Star Restaurants. With husband David Wattuck creating in the kitchen, and his wife Karen helming the front of the house, making Chanterelle a truly unforgettable culinary experience.
Additional Restaurant Features
PHOTOGRAPH
Appetizers
Mesclun Salad
7.50
Grilled Seafood Sausage
13.50
The Soup of the Day
7.50
An Assortment of Raw Fish - Japanese Style
13.50
Zucchini Blossoms filled with Lobster and Shrimp
13.50
Entrees
Softshell Crabs with Capers and Cream
21.00
Grilled Turbot with Watercress Coulis
21.00
Salmon Coated with Sesame Seeds in a Citrus Broth
19.00
Loin & Rack of Rabbit with Pan and Fresh Chanterells
21.00
Grilled Marinated Beef Sirloin with Star Anise
20.00
Stuffed Lamb Chops with Tarragon
21.00
The Entree of the Day
18.50
An Assortment of Cheeses
10.00
Desserts
Chanterelle Tiramisu
10.00
Pear Creme Brule
9.00
Ice Cream & Sherbets
8.00
Passionfruit Crepe Souffle
10.00
Peach Soup with Raspberry Sorbet
9.00
An Assortment of Chanterelle Cookies
6.00
Coffee - Espresso
2.00
Infusion of Tea
2.00
8/96
Additional Restaurant Features Restaurant Hours: Lunch, Dinner Kitchen Closes: 11:00 PM Days Closed: Sunday All Day, Monday Lunch Seating Capacity: 80 Propietor/Maitre D': Karen Wattuck Cuisine Options: Vegetarian Offered, Dietetic Offered Parking Facilities: Lot Parking Location Adjacent: Hudson Lot Other Notes: Wheelchair Access, Near a Subway Accepted Credit Cards: Visa, Mastercard, AMEX, Diners Club Fax Number: 212-966 6143 Chef Name: David Wattuck
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