Antipasti
tortino di melanzane
crisp eggplant napoleon with pinenuts, goat cheese, and orange-porcini oil
$5.95
mozzarella tricolore
fresh mozzarella, slice tomato and avocado, basil infused oil
$6.95
funghi alla griglia
charcoal-grilled giant portobello mushrooms, fresh rosemary; extra-virgin olive oil
$6.75
calamari fritti
spicy fried calamari served with anchovy a�oli
$5.95
polenta con funghi e pomodori secchi
soft polenta with wild mushrooms and sun-dried tomatoes
$7.25
carpaccio montanaro
thin sliced beef with parmesan, cremini mushrooms, and white truffle oil; served warm
$7.50
prosciutto di anitra con insalata di verdure e olio di tartufi
homemade duck prosciutto with tomato and sweet pea salad; white truffle oil
$7.95
salmone marinato con limone e finocchio
marinated house cured salmon and organic greens; citrus-fennel dressing
$7.25
Pizze
pizza alla griglia con salmone affumicato
grilled pizza with red onions, capers, tomato, goat cheese, and smoked salmon
8.50
pizza dell’ ortolano
fontina and roasted garlic pizza; arugula, radicchio, tomato and balsamic vinegar
$7.50
pizza trifolata
shiitake mushrooms, smoked mozzarella with prosciutto; white truffle oil
$7.95
pizza margherita
tomato, basil, and homemade mozzarella
$6.95
Insalate
delizia
mesclun salad with thin sliced red onions, pears, hazelnuts; balsamic vinaigrette
$4.25
quattro colori
radicchio, arugula, endive, cherry tomatoes, walnuts, lemon-virgin olive oil,
and gorgonzola cheese
$4.95
parmigiana
radicchio and spinach salad with prosciutto; parmesan vinaigrette
$5.75
Paste
linguine orientali
linguine with rock shrimp, shiitake mushrooms, leeks, ginger, and soy glaze
$12.75
garganelli di imola con rag� di carne
rolled quill pasta with traditional bolognese meat sauce
$11.95
spaghettini al filetto di pomodoro e basilico
thin spaghetti with basil and fresh tomato sauce
$9.95
tagliolini integrali con vegetali arrostiti
(low cal - low fat)
whole wheat pasta, roasted zucchini, yellow squash, portobello mushroom,
eggplant, red onion, tomato and fresh basil
$11.75
capaltaz con semi di papavero
poppyseed ravioli filled with chicken and speck, rosemary brown butter,
spinach and toasted almond
$12.75
radiatori del mezzadro
radiator-shaped pasta with roasted chicken, spinach, and red peppers; lemon-peppercorn sauce
$12.25
mafaldine con funghi selvatici
wavy pasta, porcini and cremini mushrooms with garlic
$12.95
fazzoletti di verdure con gamberi e aceto balsamico
pasta filled with leeks; zucchini and carrots, topped with shrimp;
balsamic vinegar, tomato and chives
$13.25
Carne, Pesce, e Pollame
composizione di vegetali alla griglia
grilled asparagus, carrots, yellow and red peppers, zucchini,
and plum tomatoes on a platter
$10.95
galleto nostano al forno
roasted cornish game hen, green beans; natural jus
$13.25
tagliata di manzo con carciofi e scalogno
sirloin steak, grilled artichoke salad and shallot sauce
$15.50
salmone alla griglia con lenticchie e puree di patate
grilled salmon, garlic mashed potatoes; warm lentil vinaigrette
$15.75
medaglione di vitello al timo
veal medallion with smoked onions, oven roasted tomatao; chive infused oil
$16.95
petto di anitra con salsa di pere e vino rosso
roasted duck breast with braised turnips and grilled polenta; pear-red wine sauce
$15.50
costoletta di maiale con mostarda e patate croccanti
grilled pork rib chop with crispy potato cake and rosemary-stone ground mustard sauce
$13.95
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