Appetizers
P�t� Maison
with cornichons and Dijon mustard
$5.00
Caramelized Onion
tart with thyme, green apples and bleu cheese a�oli
$5.50
Grilled Portabello
mushroom with Belgian endive, watercress, and raspberry vinaigrette
$5.50
Salads And Summer Savouries
Ni�oise Salad
With Tuna, Olives, Tomatoes, Hard Boiled Egg, French Beans And Balsamic Vinaigrette
$10.00
Bleu Cheese And Pear Salad
Walnuts, Tarragon Vinaigrette
$8.00
Mediterranean Antipasto
With Taboule, Black Bean Salad, Roasted Pepper And Goat Cheese
$7.00
Marinated Brie Salad
Sun Dried Tomatoes, Basil, Balsamic Vinaigrette And Mixed Greens
$6.50
Carrot And Watercress Salad
With Harrisah, Toasted Cumin, Cider Vinegar And Olive Oil
$4.00
House Salad
Boston Lettuce, Tarragon Vinaigrette
$2.50
Caesar Salad
Classic Dressing With Romaine And Croutons
$3.50
Field Salad
Mixed Baby Greens, Pecans, Raspberry Vinaigrette
#3.50
Baked Brie En Croute
With Coulis Of Pears And Toasted Almonds
$6.50
Entr�es
Horseradish Crusted Salmon
Red Potato And Green Apple Salad, Watercress Sauce
$14.00
Grilled Sea Scallops
With Shiitake Mushrooms, and Sweet Red Peppers On A Coulis Of Fennel
$13.00
Crisp Roasted Duckling
Fresh Spinach Timbale and Raspberry Vinegar Glaze
$14.00
Mediterranean Chicken
With Lemon, Garlic, Paprika, Served On Couscous With Warm Olive Salad
$11.00
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