Dinner

Prix Fixe

$33.00

Appetizers

Mussels Possillipo

Roasted Peppers

Calamari Salad

Caesar Salad

Seafood Crepe

Penne a la Vodka

Linguini Amatriciana

(fresh tomatoes, prosciutto and onions)

Entrees

Sauteed Salmon

With Mustard Sauce

Veal Pizzaiola

(scallopine of veal with fresh tomatoes, oregano, basil and garlic)

Veal Parmigiana

Chicken Gismonda

(breaded chicken over a bed of spinach with a mushroom sauce)

Chicken Parmigiana

Chicken a la Chef

(stuffed breast of chicken with spinach, mozzarella, white wine sauce)

Grilled Chicken over Arugula Salad

Filet Mignon Marsala

(shiitake mushrooms and marsala wine)

Desserts

A Selection of Homemade Pastries and Cakes

Coffee or Tea

Appetizers

Roasted Peppers

$7.00

Fried Calamari

$9.00

Portabello Mushroom

$9.00

Clams Oreganata

$10.00

Seafood Salad

$10.00

Smoked Salmon

$11.00

Calamari Salad

$8.00

Little Neck Clams

$9.00

Fresh Mozzarella

$9.00

Clams Casino

$10.00

Shrimp Scampi

$11.00

Shrimp Cocktail

$12.00

Crabmeat Cocktail

$15.00

Pasta

Linguini Amatriciana

$15.00

Penne a la Vodka

$16.00

Linguini Clam Sauce

(white or red)
$18.00

Cappelini Marechiare

$19.00

* � orders available

Salads

Van's Special Salad

$6.50

Tre Colore Salad

$6.50

Endive Salad

$7.00

Capresi Salad

$7.00

Baby Green Field

$7.00

Caesar Salad For Two

$13.00

Entrees

Codfish Livornaise

$23.00

Sauteed Chicken

with Asparagus and Sundried Tomatoes
$23.00

Grilled Swordfish

$24.00

Broiled Shrimp Scampi

$25.00

Shrimp Marechiare

$26.00

Crabmeat au Gratin

$26.00

Veal Marsala

$22.00

Veal Rollatini Marsala

$23.00

Veal Cordon Bleu

$23.00

Broiled Veal Chop

$27.00

Lamb Chops

$28.00

Medallions of Filet Mignon au Poivre

$26.00

Filet Mignon

$27.00

Sirloin Steak

$27.00

Chateau Briand for Two

$74.00

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